Any good food recipes ?

me and my family are always eating the same foodz n its getting a little boring to the point that i skip it ! are there any foods yuh can recomend? any family foods or anything.. also we never have desserts so we wanna try doing that so are there any good recipes 4 that ?Any good food recipes ?
My family eats different types of food every night of the week. It keeps things interesting as well as allows us to explore all the diverse foods of the world. You can try doing foods geography-wise. Like Monday is indian food night, tuesday is italian, wednesday is mexican, thursday is chinese, friday is all-american, saturday is bbq or sushi depending on what mood we're in for, and sunday is a day of relaxation (some sort of casserole that we can just pop in the oven).





Some easy indian recipes (seems complicated but basically you cook the food same way as normal except with indian spices: turmeric, garlic, ginger, etc). It's very healthy and delicious!


rice with chicken curry or potato curry or lentils:


http://www.cooks.com/rec/view/0,1739,144鈥?/a>


http://www.recipedelights.com/recipes/Co鈥?/a>





Italian recipes:


pasta with sausage and tomatoes:


http://www.italianchef.com/blog/archive/鈥?/a>





Mexican recipes:


easy enchiladas:


http://mexicanfood.about.com/od/deliciou鈥?/a>


fajitas:


http://www.foodandwine.com/recipes/easy-鈥?/a>





Chinese recipes:


versatile stir-fry (you can basically add whatever you have in your kitchen to this dish and it'll turn out well):


http://allrecipes.com/HowTo/Super-Easy-S鈥?/a>


fried rice:


http://chinesefood.about.com/od/ricefrie鈥?/a>





All-American:


turkey burgers:


http://allrecipes.com/Recipe/Actually-De鈥?/a>


apple pie:


http://allrecipes.com/Recipe/All-America鈥?/a>





Homemade sushi (we actually add leftover chicken or fish or chopped up omelets to ours to give the kids some extra protein):


http://zrecs.blogspot.com/2007/08/kid-si鈥?/a>





Basically the sky's the limit when it comes to cooking. Some of the recipes might seem a bit scary and overwhelming at first, but practice makes perfect. You can also add or remove ingredients according to your family's own personal tastes. My wife and I usually spend no more than 30 mins making dinner and the fact that it's so diverse as well as healthy is all an added bonus.





Hope I was able to help!Any good food recipes ?
Try this recipes





Grape Muffins





1 c AM Blue Cornmeal


1 c AM Whole Wheat Pastry Flour


2 ts Non-alum baking powder


1/4 ts Sea salt (optional)


1/4 ts Nutmeg


1/2 c Chopped nuts


1 Egg; beaten or egg replacer


1 tb AM Unrefined Vegetable Oil


3 tb Natural sweetener


1/4 c Plain yogurt


1 1/4 c Grape juice


1 ts Lemon extract


Combine dry ingredients, and mix in nuts. In a separate bowl, mix liquid together, then combine with dry ingredients. Batter will seem thin but it will thicken. Pour batter into 12 oiled muffin tins, 2/3 full. Bake at 425 F. for 15 minutes. Cool before serving. This recipe can also be used to make pancakes.





Sweet Potato Salad





1 lb Sweet potatoes; baked


1/2 c Green peas; cold cooked


1/2 c Crushed unsweetened pineappl


3 tb Parsley; chopped fresh


1/3 c Favorite dressing


8 ea Lettuce leaves; (optional)


Peel and slice sweet potatoes and place in a small bowl. Add remaining ingredients; toss lightly. If desired, serve on lettuce leaves.


======================================鈥?br>

African Squash And Yams (Futari)





1 small onion, chopped


2 tablespoon oil


1 pound hubbard squash, pared and cut into 1 inch pieces


2 medium yams, or sweet potatoes pared and cut into 1 inch pieces


1 cup coconut milk


1/2 teaspoon salt


1/2 teaspoon cinnamon, ground


1/4 teaspoon cloves, ground


Cook and stir onion in oil in 10-inch skillet over medium heat until tender. Stir in remaining ingredients. Heat to boiling. Reduce heat. Cover and simmer 10 minutes. Simmer, uncovered, stirring occasionally, until vegetables are tender, about 5 minutes longer.Makes 6 to 8 servings


======================================鈥?br>




Or follow this link


http://retete-culinare-diverse.ro/en/Qui鈥?/a>
shepards pie


2 or 3 ponunds for cook hamburger meat


2 cans of drained corn


creamed potatoes


2packs of gravy


butter





cook you hamburger meat drain off grease get a 9 BY cake pan put hamburger meat in bottom of pan speaded out eveninly next layer add 2 cans of yellow or white corn drained on top of meat evenly ( you dont have to cook corn) next layer add creamed potatoes spread thick and evenly over corn add melted butter on top of potatoes put in oven on 350 degrees for 1 hour. Fix 2 packs of brown gravy as directed on package. As soon as you take the sheperds pie out of oven add the gravy as lastlayer. You can add any kind of canned peas if you want too. I add sweet peas to mine sometime.





For dessert


large coolwhip


1 large can of frozen minute maid lemonade


1 can of eagle brand milk


2 graham cracker crust pie shells





Let cool whip thaw just a little put in mixing bowl add frozen lemonade and the can of milk. Mix with a mixer until throughly mixed put in pie shells and put in fridge for about 3 hours or put in freezer for 30 minutes then in fridge until ready to serve this recipe makes 2 pies. You can leave one in freezer until you get ready to eat it at a later day.
Here are a few of our favorite, easy recipes...





Easy Creamy Chicken





6-8 boneless, skinless chicken breasts


1 can cream of chicken soup


1-3oz package cream cheese


1-8oz carton sour cream


3-4 green onions, chopped





Place chicken in 9x13 dish. Sprinkle with salt, pepper, and good seasoned salt. In saucepan, combine soup, cream cheese and sour cream on low heat just until cheese melts and ingredients mix well. Pour mixture over chicken, sprinkle green onions on top. Cover, bake at 300 for 1 hour. Uncover and bake another 15 minutes. Serve over noodles or rice.





Tater Tots and Beef





2 lbs. lean ground beef


1 can golden mushroom soup


1 cup grated cheddar cheese


1 (2 lb) pkg. frozen tater tots





Pat beef into 13 x 9 baking dish. Spread soup over beef, cover with grated cheese. Top with tater tots. Bake covered 1 hours at 350. Uncover last 15 minutes.





Nacho Chicken





6-8 chicken breasts (or 8-10 chicken thighs)


2 cans nacho cheese soup


戮 cup milk


3 tbsp worchestershire sauce





Place chicken in large baking pan. Sprinkle with salt, pepper, and a spicy seasoned salt. Combine soup, milk, and worchestershire sauce in saucepan until just heated through. Cover and bake at 350 for 1 hour.





Cheesy Pepper Steak





1 录 pound sirloin steak, cut in strips


Seasoned salt


1-16oz pkg. frozen bell pepper and onion strips, thawed


1-16oz pkg. cubed Mexican processed cheese





Sprinkle steak with seasoned salt. Coat large skillet with non-stick vegetable spray and cook steak strips for 10 minutes or until no longer pink. Remove steak from skillet and set aside. Stir in vegetables and 陆 cup water and simmer for 5 minutes or until all liquid cooks out. Add cheese and turn heat to low. When cheese melts, stir in steak until heated through and serve over hot cooked rice.





Tangy Spareribs





5-6 pounds spareribs


1-6oz can frozen orange juice concentrate, thawed


2 tsp Worcestershire sauce


陆 tsp garlic powder


Spicy seasoned salt


Pepper





Place spareribs in shallow baking pan, meat side down and sprinkle with salt, pepper, and seasoned salt. Roast at 375 for 30 minutes. Turn ribs, roast another 15 minutes and drain off fat.





Hope you find one or more you like!